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news
& events
Special thanks to John and Sukey! On Sunday, February 24th we hosted a dinner with John and Sukey Jamison of Jamison Farm. The four-course menu featured the Jamison's lamb, raised on a natural diet without any hormones or antibiotics in Latrobe, Pennsylvania.
You may download and print the invite card here.
We will be open for Sunday brunch sometime in the near future. Stay posted for more information! To see the our trial brunch menu from December 30th, please click here.
Our acoustic panels have been installed! The dining room can get quite loud due to the tile floors and tin ceiling, and we have found that the new panels help a great deal in softening the sound.
On October 27th, we held our first in a series of dinners celebrating nearby farms. Thank you to everyone who joined us! You may download and print the Hogwash card here.
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